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Up Next in Season 2

  • Hayden Dansky

    In the United States, discarded food takes up more space in landfills than anything else. This devastating reality is paralleled with nation-wide food insecurity. With a strong desire to create change, Hayden Dansky and the Boulder Food Rescue initiative in Colorado collect perishable food from r...

  • Stefan Hauswiesner

    The onset of COVID-19 saw a rise in e-commerce. But up to half of online purchases are returned. Clothing in particular might not fit, or it might look different on the customer. This creates an excess of shipments which increase carbon emissions. And if the clothing isn’t resold, it eventually g...

  • Mattia Bernini

    Mattia Bernini is turning old plastic into a valuable resource anyone can cash in on. Traditionally, recycling relies on dedicated collection centres to sort and reuse waste. Bernini and his team at Precious Plastic have instead designed machines that break down plastic objects and remake them in...